Enjoy the Finest Festive Dining at Sands Resorts Macao and Sands Macao This Christmas and New Year
Book now to experience superb cuisine at The Venetian Macao,
The Parisian Macao, The Londoner Macao and Sands Macao
(Macao, Nov. 8, 2019) – Sands Resorts Macao and Sands® Macao will launch the best festive dining promotions this Christmas and New Year, offering guests a delicious range of celebratory feasting at nine signature restaurants.
The Venetian® Macao
Portofino
The authentic trattoria-style Italian restaurant is offering superb Christmas Eve, Christmas Day and New Year’s Day special menus, including Moeche softshell crab salad, Hokkaido scallops, spiny lobster soup, pan-fried turbot, cinnamon sabayon semifreddo and more. Meanwhile the New Year’s Eve menu offers a five-course seafood set dinner featuring roasted giant langoustine; malloreddus pasta with Dungeness crab and sea urchin; butter poached lobster; roasted veal tenderloin and more.
|
Date |
Special menu |
|
Christmas Eve (Dec. 24) Christmas Day (Dec. 25) New Year’s Day (Jan. 1) |
À la carte from MOP 78* |
|
New Year’s Eve (Dec. 31) |
Five-course set dinner MOP 888* |
To make a reservation at Portofino, call +853 8118 9950 or email portofino.reservation@sands.com.mo
Bambu
Along with its usual wide range of delicious international dishes, Bambu’s Christmas Eve, Christmas Day and New Year’s Eve dinner buffets will include seasonal offerings such as roast turkey with all the trimmings; seafood on ice; and slow-cooked prime rib of beef at the carving station, as well as a selection of western and Asian desserts. Head to this ever-popular buffet restaurant for the best festive dining in town!
|
|
Buffet Lunch |
Buffet Dinner |
|
Christmas Eve (Dec. 24) Christmas Day (Dec. 25) New Year’s Eve (Dec. 31) New Year’s Day (Jan.1) |
MOP 268* adults MOP 134* children |
MOP 398* adults MOP 199* children |
Enjoy a fabulous meal with friends and family. Reservations can be made by calling +853 8118 9990 or emailing bambu.reservation@sands.com.mo
The Parisian Macao
Le Buffet
This festive season Le Buffet is serving up a feast of French, Chinese and international cuisine in a lively atmosphere with its signature European marketplace theme. Diners can anticipate Australian prime rib on the bone; roasted butterball turkey; foie gras with truffle sauce; and baked to order cheese raclette with condiments, as well as lots of special Christmas desserts.
|
Date |
Buffet Lunch |
Buffet Dinner |
|
Christmas Eve (Dec. 24) Christmas Day (Dec. 25) New Year’s Eve (Dec. 31) |
MOP 328* adults MOP 164* children |
MOP 508* adults MOP 254* children |
|
New Year’s Day (Jan.1) |
MOP 278* adults MOP 139* children |
MOP 478* adults MOP 239* children |
Reservations can be made by calling +853 8111 9250 or email lebuffet.reservation@sands.com.mo
Brasserie
Diners looking for delicious Parisian flavours this festive season will find them at the trés authentic Brasserie. Christmas and New Year set menus include a three-course lunch and four-course dinner, offering oysters; seared duck foie gras; turkey; steak; French desserts and much more.
|
Date |
Set Lunch |
Set Dinner |
Wine Pairing |
|
Christmas Eve (Dec. 24) |
– |
MOP 588* |
Add MOP 250* |
|
Christmas Day (Dec. 25) |
MOP 288* |
MOP 588* |
Add MOP 250* |
|
New Year’s Eve (Dec. 31) |
– |
MOP 588* |
Add MOP 250* |
|
New Year’s Day (Jan. 1) |
MOP 288* |
– |
Add MOP 250* |
Featuring savoury and sweet snacks and bites, guests can enjoy a feast of Christmas flavours at Brasserie’s Festive Afternoon Tea Set for MOP 368* for two people from Dec. 11, 2019 to Jan. 1, 2020. Including two cups of coffee or tea plus two festive mocktails or cocktails. Add MOP 40* for a cup of French dry or sweet cider or MOP 75* for a glass of French sparkling wine Saumur Brut Bouvet Ladubay.
Reservations can be made by calling +853 8111 9200 or email brasserie.reservation@sands.com.mo
La Chine
Offering panoramic views of Cotai Strip from the 6th floor of The Parisian Macao’s Eiffel Tower, La Chine’s French-influenced Chinese cuisine is offering seasonal dinner set menus for Christmas Day and New Year’s Eve. Delicious festive treats include the Eiffel seafood tower incorporating Alaskan crab leg, Hokkaido sea urchin, French gillardeau oyster and Beluga caviar; turkey roulade stuffed with morel mushrooms and black truffle and more.
|
Date |
Set Dinner |
|
Christmas Day (Dec. 25) |
MOP 1,388* |
|
New Year’s Eve (Dec. 31) |
MOP 1,488* |
Reservations can be made by calling +853 8111 9210 or email lachine.reservation@sands.com.mo
The Londoner Macao
Grand Orbit
A truly expansive buffet, Grand Orbit’s Western, Chinese, Japanese, Portuguese, Southeast Asian and Indian cuisine, along with fresh seafood on ice, are sure to be in demand this holiday season. The dessert section offers Christmas favourites which cannot be missed. Grand Orbit is also offering festive takeaway packages including roasted turkey, whole chickens, beef striploin and ham starting from MOP 350*, available between Nov. 17, 2019 and Jan. 2, 2020.
|
Date |
Buffet Lunch |
Buffet Dinner |
|
Christmas Eve (Dec. 24) |
MOP 298* adults MOP 159* children |
MOP 498* adults MOP 259* children |
|
Christmas Day (Dec. 25) |
MOP 388* adults MOP 198* children |
MOP 498* adults MOP 259* children |
|
New Year’s Eve (Dec. 31) New Year’s Day (Jan. 1) |
MOP 298* adults MOP 159* children |
MOP 498* adults MOP 259* children |
Reservations can be made by calling +853 8113 8910 or emailing macau.grandorbit.reservation@conradhotels.com
Chiado
One of the most authentic Portuguese restaurants in town, Chiado was developed in partnership with celebrity chef Henrique Sá Pessoa, and offers contemporary, casual fine-dining emphasising traditional dishes. This winter Chiado presents superb set lunch and dinner menus offering scallops; lobster cream soup; grilled codfish; braised Iberian pork cheeks; roasted octopus with chouriҫo sausage rice and more.
|
Date |
Set Dinner |
|
Christmas Eve (Dec. 24) Christmas Day (Dec. 25) New Year’s Eve (Dec. 31) |
MOP 688* |
Reservations can be made by calling +853 8113 8988 or emailing chiado.reservation@sands.com.mo
Sands Macao
Copa Steakhouse
Often voted one of Hong Kong and Macao’s best steakhouses, Copa Steakhouse is offering outstanding surf ‘n turf set menus this Christmas and New Year’s Eve. Dishes include spiced pulled Wagyu beef brisket; Maine lobster Waldorf salad; French duck with seared foie gras; Christmas turkey; and traditional Christmas pudding and festive lava cake for dessert. All dinner menus are priced at MOP 888* per person on Dec. 20-25 and Dec. 31.
Reservations can be made by calling +853 8983 8222.
888 Buffet
This Christmas and New Year, 888 Buffet is presenting a spectacular range of international festive delicacies. From baked half lobster, seafood on ice, pan-fried foie gras cooked to order, roasted stations for Christmas turkey and US beef rib eye, caviar with crabmeat Napoleon, and a range of delicious Christmas desserts, there is something for every appetite.
|
Date |
Buffet Lunch |
Buffet Dinner |
|
Christmas Eve (Dec. 24) Christmas Day (Dec. 25) |
MOP 298* adults MOP 118* children |
MOP 428* adults MOP 208* children |
|
New Year’s Eve (Dec. 31) |
– |
MOP 388* adults MOP 188* children |
|
New Year’s Eve (Dec. 31) New Year’s Day (Jan. 1) |
MOP 268* adults MOP 108* children |
– |
Reservations can be made by calling +853 8983 8222.
To learn more about Christmas and New Year celebration menus across Sands Resorts Macao and Sands Macao this holiday season, please go to: en.sandsresortsmacao.com/restaurants.html and sandsmacao.com/dining.html.
|
Malloreddus pasta, Dungeness crab, sea urchin, samphire The Venetian Macao – Portofino
|
Lemon vanilla mousse, gingerbread cremeux, orange sorbet The Parisian Macao – Brasserie |
|
Crispy turkey roulade The Parisian Macao – La Chine
|
The Parisian Macao – Le Buffet |
|
Grilled codfish, agria potato, eggplant, carabineiro red prawn foam The Londoner Macao – Chiado |
Conrad Macao – Grand Orbit |
|
French duck breast and seared foie gras Sands Macao – Copa Steakhouse |
|
Photo caption: Sands Resorts Macao and Sands Macao’s festive menus will offer guests a delicious range of celebratory feasting at nine signature restaurants this Christmas and New Year.
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Sands Dining
Bringing the world to your plate, one dish at a time, Sands Dining highlights the diversity, quality, ingredients, chefs, creativity and ambience at Sands Resorts Macao’s more than 150 restaurants. Offering a world of diverse cuisine prepared by some of the most innovative and skilled chefs, Sands Resorts Macao presents unique dining experiences at each of its distinctive restaurants and outlets. From authentic Chinese delicacies to Macanese favourites and global cuisine from France, Italy, Japan, India, Southeast Asia and more, there’s something special for every palate.
For more information, please visit https://en.sandsresortsmacao.com/restaurants.html.
About Sands Resorts Macao – Sands China’s Integrated Resort City
Sands China Ltd. is the leading developer, owner and operator of integrated resorts in Macao. Sands Resorts Macao, in the glittering heart of Taipa’s Cotai Strip, is an integrated resort city and international hub providing an industry-leading array of experiences for business and leisure travellers.
Pulsating with life, day and night, Sands Resorts Macao features an expansive offering of affordable luxury available nowhere else in Macao. This includes around 12,500 hotel rooms and suites, top international entertainment, duty free shopping with approximately 850 retailers and huge range of name brands, meeting and exhibition space for Asia’s leading conferences and exhibitions, transportation offerings and well over 150 dining options, with Michelin-starred restaurants, bars and lounges. Sands Resorts Macao is a must-visit destination providing every guest with an unforgettable experience and unparalleled excitement.
Comprised of The Venetian® Macao; The Parisian Macao; The Plaza™ Macao (featuring Four Seasons Hotel Macao); and Sands® Cotai Central (incorporating the world’s largest Conrad, Sheraton and Holiday Inn hotels as well as The St. Regis Macao), Sands Resorts Macao is Asia’s ultimate destination for both work and play. The Londoner® Macao, the British-themed reimagining of The Londoner Macao, will open progressively over 2020 and 2021.
For more information about Sands Resorts Macao, please visit https://en.sandsresortsmacao.com.
About Sands Macao
Opened in 2004, Sands Macao is a world class hotel and entertainment complex with 289 luxury suites. Its stunning gold glass exterior houses a wide range of diversions including specialty restaurants, a heated outdoor swimming pool, deluxe spa and salon, conference and banquet facilities and unrivalled gaming excitement and live entertainment. It is also home to the Paiza Club: an invitation-only international VIP club with 51 premium suites with size, opulence and grandeur that rivals the best the world has to offer.
As the first hotel and entertainment complex in Macao owned and operated by an international operator, Sands Macao quickly set the benchmark for future developments in Macao.
For more information, please visit www.sandsmacao.com.
